One-Stop Shop for Puerto Rico Coffee
As in much of the world, in Puerto Rico, we start our day with a cup of coffee, but it’s not the usual cup of coffee. We drink extremely strong coffee, brewed from beans grown in our mountain towns, and roasted locally. Each mountain town bean has a slightly different taste with a vociferous following. Some prefer their coffee with hot milk, café con leche, similar to café au lait but with a distinctly more coffee taste than its French counterpart. Locally-grown coffee has a world-wide following. It is said that our coffee is the favorite in the Vatican.